At a Glance
- Tasks: Lead restaurant operations and ensure exceptional service while managing a dynamic team.
- Company: Join Azumi Group, an award-winning restaurant group known for vibrant dining experiences worldwide.
- Benefits: Enjoy world-class training, global opportunities, staff discounts, and daily family meals.
- Why this job: Be part of a passionate team that values culinary excellence and creates memorable dining experiences.
- Qualifications: Experience as an AGM in a luxury high-volume restaurant and a love for Japanese cuisine required.
- Other info: We celebrate inclusivity and welcome all applicants to join our vibrant community.
The predicted salary is between 36000 - 60000 £ per year.
We are looking for a driven Assistant General Manager to join our team here at Zuma. Our Assistant General Managers are hands-on, enthusiastic and passionate about delivering an exceptional guest experience time and time again. You will be committed to operating at the highest level and consistently encourage the rest of the team to do the same.
Life at ZUMA
At ZUMA, we\’re more than a restaurant – we\’re a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values:
Honour the Mastery – we celebrate every detail, always striving for perfection – putting pride in everything we do
Do Unto Others – we support each other to be at our best, treating every team member and guest with warmth and openness
Embrace the Energy – we bring passion and positivity to everything we do
Main Duties
Your key responsibilities will include:
- Lead restaurant operations, ensuring exceptional service and seamless coordination across all departments.
- Support and manage team members to uphold food service standards and address operational needs effectively.
- Partner with the General Manager to manage P&L and wage costs, driving efficiency and profitability.
- Conduct daily briefings to keep managers and team members informed, motivated, and aligned with goals.
- Train, mentor, and develop the team, providing constructive feedback and overseeing growth plans.
- Maintain compliance with health, safety, and hygiene standards while fostering a culture of learning and positivity.
What We Look For
Our ideal candidate embodies our values and the following:
- A genuine love for culinary experiences & a passion for Japanese cuisine
- Proven experience as an AGM in a luxury high-volume restaurant
- A natural team player who is at home working in sync with a large team
- Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
Benefits
We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.
As part of our team, you’ll enjoy:
- World-class training: designed to inspire and educate
- Global opportunities: experience hospitality around the globe with our five incredible brands
- Family Meals: shared daily
- Rewards & Recognition: we value our team and celebrate your contributions to our success with meaningful rewards and recognition
- Staff discount: enjoy exclusive discounts across the Azumi group, worldwide!
Azumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. With over 20 Zuma locations & multiple ROKA venues globally, our portfolio continues to grow, each venue offering a distinctive, memorable experience. In addition to Zuma and ROKA, our collection proudly includes standout concepts – Oblix, ETARU, and INKO NITO.
Our Commitment to Inclusivity
We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.
Ready to create some magic? Join us and bring your talent to a team that’s elevating contemporary dining on a global stage.
Assistant General Manager employer: Zuma Restaurants
Contact Detail:
Zuma Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant General Manager
✨Tip Number 1
Show your passion for Japanese cuisine! When you connect with us, make sure to express your genuine love for culinary experiences and how it aligns with our values at Zuma.
✨Tip Number 2
Highlight your leadership skills. As an Assistant General Manager, you'll be leading a team, so share specific examples of how you've successfully managed and motivated teams in high-volume restaurant settings.
✨Tip Number 3
Demonstrate your understanding of operational efficiency. Be prepared to discuss how you've previously managed P&L and wage costs, and how you can drive profitability while maintaining exceptional service standards.
✨Tip Number 4
Emphasize your commitment to training and development. Share your experiences in mentoring team members and fostering a positive learning environment, as this is crucial for the role at Zuma.
We think you need these skills to ace Assistant General Manager
Some tips for your application 🫡
Understand the Company Culture: Familiarize yourself with Zuma's core values and mission. Highlight how your personal values align with theirs in your application to show that you are a good fit for their vibrant community.
Tailor Your CV: Make sure your CV reflects your experience in high-volume luxury restaurants. Emphasize your leadership skills, customer service excellence, and any relevant culinary experiences, especially related to Japanese cuisine.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for delivering exceptional guest experiences. Use specific examples from your past roles to demonstrate how you have successfully led teams and managed restaurant operations.
Showcase Your Team Player Attitude: In your application, emphasize your ability to work collaboratively with large teams. Mention any experiences where you supported team members or contributed to a positive work environment, as this aligns with Zuma's emphasis on teamwork.
How to prepare for a job interview at Zuma Restaurants
✨Show Your Passion for Culinary Experiences
Make sure to express your genuine love for culinary experiences, especially Japanese cuisine. Share any relevant experiences that highlight your enthusiasm and knowledge in this area.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in a high-volume restaurant environment. Discuss your approach to motivating team members and ensuring exceptional service.
✨Highlight Team Collaboration
Emphasize your ability to work as a natural team player. Provide instances where you collaborated effectively with others to achieve common goals, showcasing your friendly and customer-oriented nature.
✨Discuss Operational Efficiency
Be ready to talk about your experience managing P&L and wage costs. Share strategies you've implemented to drive efficiency and profitability in previous roles, demonstrating your business acumen.