Head Baker - Production Manager, New Premium Independent Bakery Group
Head Baker - Production Manager, New Premium Independent Bakery Group

Head Baker - Production Manager, New Premium Independent Bakery Group

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the baking team and oversee daily production operations.
  • Company: Join a new premium independent bakery group focused on quality and innovation.
  • Benefits: Enjoy competitive pay, flexible hours, and employee discounts on delicious baked goods.
  • Why this job: Be part of a creative team that values passion for baking and community impact.
  • Qualifications: Experience in baking and management is preferred; creativity and leadership skills are a must.
  • Other info: Opportunity to shape the bakery's menu and culture from the ground up.

The predicted salary is between 36000 - 60000 £ per year.

Head Baker - Production Manager, New Premium Independent Bakery Group employer: Caterer.com

Join our innovative and passionate team at the New Premium Independent Bakery Group, where we prioritize creativity and quality in every loaf. As a Head Baker - Production Manager, you'll enjoy a supportive work culture that fosters professional growth, offers competitive benefits, and encourages collaboration in a vibrant environment. Located in a thriving community, we provide unique opportunities to make a meaningful impact while indulging your passion for baking.
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Contact Detail:

Caterer.com Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Baker - Production Manager, New Premium Independent Bakery Group

✨Tip Number 1

Make sure to showcase your leadership skills and experience in managing a team. Highlight any previous roles where you successfully led a baking team or managed production processes.

✨Tip Number 2

Familiarize yourself with the latest baking trends and techniques. Being knowledgeable about current industry standards can set you apart and show your passion for the craft.

✨Tip Number 3

Network with other professionals in the bakery industry. Attend local baking events or join online forums to connect with others who can provide insights or even referrals.

✨Tip Number 4

Prepare to discuss your vision for the bakery. Think about how you would innovate and improve production processes, as well as how you would maintain high-quality standards.

We think you need these skills to ace Head Baker - Production Manager, New Premium Independent Bakery Group

Baking Techniques
Recipe Development
Quality Control
Production Management
Team Leadership
Inventory Management
Food Safety Standards
Time Management
Cost Control
Customer Service
Creativity
Problem-Solving Skills
Communication Skills
Adaptability

Some tips for your application 🫡

Showcase Your Experience: Highlight your relevant experience in baking and production management. Be specific about the types of baked goods you've worked with and any leadership roles you've held.

Emphasize Creativity: Since this is a premium bakery, emphasize your creativity in developing new recipes and products. Share examples of how you've innovated in previous roles.

Detail Your Management Skills: Discuss your experience in managing teams and production processes. Include any metrics or achievements that demonstrate your ability to lead effectively and improve efficiency.

Tailor Your Application: Make sure to tailor your application to the specific values and mission of the bakery group. Show that you understand their brand and how you can contribute to their success.

How to prepare for a job interview at Caterer.com

✨Showcase Your Passion for Baking

Make sure to express your love for baking and how it drives your work. Share personal stories or experiences that highlight your dedication to the craft, as this will resonate with the interviewers.

✨Demonstrate Leadership Skills

As a Head Baker and Production Manager, you'll need to lead a team. Be prepared to discuss your leadership style and provide examples of how you've successfully managed teams in the past, especially in high-pressure environments.

✨Discuss Quality Control Practices

Quality is key in any bakery. Be ready to talk about your approach to maintaining high standards in production, including any specific techniques or processes you implement to ensure consistency and quality in your baked goods.

✨Prepare for Technical Questions

Expect questions about baking techniques, ingredient selection, and production processes. Brush up on your technical knowledge and be ready to explain your methods clearly, showcasing your expertise in the field.

Head Baker - Production Manager, New Premium Independent Bakery Group
Caterer.com
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  • Head Baker - Production Manager, New Premium Independent Bakery Group

    Full-Time
    36000 - 60000 £ / year (est.)

    Application deadline: 2027-03-11

  • C

    Caterer.com

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