Chef de partie - Daytime hours - alternate Sundays
Chef de partie - Daytime hours - alternate Sundays

Chef de partie - Daytime hours - alternate Sundays

Full-Time 30000 £ / year No home office possible
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At a Glance

  • Tasks: Prepare and cook quality fresh food in a vibrant cafe setting.
  • Company: Join an independent cafe known for its delicious daytime offerings in East London.
  • Benefits: Enjoy flexible shifts, paid overtime, free food on shift, and a company pension scheme.
  • Why this job: Perfect for those seeking work-life balance with daytime hours and alternate Sundays off.
  • Qualifications: Passion for cooking and experience in a kitchen environment are essential.
  • Other info: This role offers a great opportunity to showcase your culinary skills in a supportive team.

Chef de Partie – independent cafe and daytime eatery

East London/City

flexible shifts, Day times only – alternate Sundays off

work life balance

Benefits of the role include:

  • Flexible shift patterns.
  • paid overtime by the hour
  • Free food on shift
  • Company Pension Scheme

To apply for this role, the client is looking for applicants who:

  • Passion for preparing and cooking quality fresh food.
  • Experience working in a high-volume kitchen.
  • Experience working with fresh food, cakes and pastries a benefit but not essential
  • Great communication skills and the ability to work in a busy environment.

The Client

My client is a high quality, independent cafe and brunch spot based in a tourist and visitor attraction in east London . Our client serves simple, high-quality dishes prepared with the best produce from fresh ingredients. They are looking for a hard- working, passionate Chef de Partie to join their fantastic team.

Experience working on pass, grill, pasta, sauce, larder, starters and cold in fresh food kitchens as Chef de partie would be ideal assisting in application to this role.

Interested and want to know more? Apply now and we\’ll be in touch!

INDBOH

Are you the right applicant for this opportunity Find out by reading through the role overview below.

AMRT1_UKCT

Please click on the apply button to read the full job description

Chef de partie - Daytime hours - alternate Sundays employer: Appetite 4 Recruitment

Join our vibrant team at an independent cafe and daytime eatery in East London, where we prioritize work-life balance with flexible shifts and alternate Sundays off. Enjoy benefits like paid overtime, free food on shift, and a company pension scheme, all while working in a supportive environment that fosters your passion for preparing and cooking quality fresh food.
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Contact Detail:

Appetite 4 Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de partie - Daytime hours - alternate Sundays

Tip Number 1

Show your passion for quality fresh food during the interview. Share specific examples of dishes you've prepared and how you source your ingredients. This will demonstrate your commitment to the role.

Tip Number 2

Highlight your experience in a similar environment, especially in cafes or daytime eateries. Discuss how you manage your time effectively during busy service hours to ensure everything runs smoothly.

Tip Number 3

Be ready to talk about your flexibility with shifts. Since the role offers alternate Sundays off, express your willingness to adapt to the schedule and how it fits into your work-life balance.

Tip Number 4

Prepare questions about the cafe's menu and their approach to food quality. This shows your interest in the establishment and helps you understand their values, making you a more appealing candidate.

We think you need these skills to ace Chef de partie - Daytime hours - alternate Sundays

Passion for Cooking
Knowledge of Food Safety Standards
Experience in a Fast-Paced Kitchen
Ability to Work Independently
Time Management Skills
Creativity in Menu Planning
Team Collaboration
Attention to Detail
Adaptability to Changing Menus
Strong Communication Skills
Ability to Handle Multiple Tasks
Customer Service Orientation
Understanding of Dietary Restrictions

Some tips for your application 🫡

Show Your Passion: Make sure to express your passion for preparing and cooking quality fresh food in your cover letter. Share specific examples of dishes you enjoy making and how you prioritize quality in your cooking.

Highlight Relevant Experience: Detail your previous experience in the culinary field, especially in similar roles. Mention any specific techniques or cuisines you are proficient in that align with the cafe's offerings.

Emphasize Flexibility: Since the role offers flexible shifts and alternate Sundays off, highlight your availability and willingness to adapt to different shift patterns. This shows that you are a team player and can meet the cafe's needs.

Proofread Your Application: Before submitting your application, carefully proofread your CV and cover letter. Ensure there are no spelling or grammatical errors, as attention to detail is crucial in the culinary industry.

How to prepare for a job interview at Appetite 4 Recruitment

Show Your Passion for Food

Make sure to express your enthusiasm for preparing and cooking quality fresh food. Share specific examples of dishes you love to create and how you source your ingredients.

Highlight Relevant Experience

Discuss your previous roles in the kitchen, focusing on your experience as a Chef de Partie or similar positions. Be ready to talk about the types of cuisines you've worked with and any special techniques you excel at.

Emphasize Work-Life Balance

Since this role offers flexible shifts and alternate Sundays off, mention how you value work-life balance. Share how you manage your time effectively to maintain both personal and professional commitments.

Prepare Questions About the Role

Come prepared with questions about the cafe's menu, team dynamics, and opportunities for growth. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

Chef de partie - Daytime hours - alternate Sundays
Appetite 4 Recruitment
A
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