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- Tasks: Lead a team of receptionists in a bustling, upscale restaurant environment.
- Company: Join a new, exciting restaurant aiming to be a top spot in London's Marylebone.
- Benefits: Enjoy a competitive salary, great pension schemes, 28 days holiday, and staff discounts.
- Why this job: Be part of a vibrant team in a trendy location with a family-like atmosphere.
- Qualifications: Experience in high-quality, large-volume restaurants is essential; familiarity with Seven Rooms is a plus.
- Other info: This role offers a chance to shape the guest experience in a modern dining setting.
The predicted salary is between 45000 - 45000 £ per year.
Job Description
Job Title: Reception Manager
Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to swiftly become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale brasserie setting. If you would like to be part of London’s most talked about openings, get in touch!
Reception Manager Benefits:
- A fantastic salary package of £45,000 per annum minimum.
- This is an amazing opportunity for a professional Reception Manager to join a new opening in the heart of the West End.
- Great pension schemes available.
- 28 days holiday and heavy discount on company goods.
- Our client prides themselves on how the look after their staff and the family feel/working atmosphere.
Reception Manager Requirements:
- Given the nature and size of this establishment, the ideal Reception Manager must have prior experience in high-quality, large-volume restaurants.
- The preferred candidate will be hands-on, approachable, and capable of leading by example and have experience working with Seven Rooms Operating system.
- The individual must exhibit passion, enthusiasm, and reliability to maintain a welcoming environment for customers.
- The successful Reception Manager must be a strong leader as you will be leading a team of 3 receptionists through a busy service.
Contact Detail:
Hospitality & Catering Solutions Ltd (H&C) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Reception Manager
✨Tip Number 1
Familiarise yourself with the Seven Rooms Operating system, as it's a key requirement for this role. Consider taking an online course or watching tutorials to get a solid understanding of how it works.
✨Tip Number 2
Network within the London restaurant scene. Attend industry events or join relevant online groups to connect with professionals who might have insights or recommendations about the new restaurant opening.
✨Tip Number 3
Showcase your leadership skills by sharing examples of how you've successfully managed teams in high-pressure environments. Be ready to discuss specific situations during any interviews.
✨Tip Number 4
Research the restaurant's concept and menu thoroughly. Being knowledgeable about their offerings will not only impress during interviews but also demonstrate your genuine interest in being part of their team.
We think you need these skills to ace Reception Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in high-quality, large-volume restaurants. Emphasise any leadership roles you've held and your familiarity with systems like Seven Rooms.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry. Mention specific examples of how you've created a welcoming environment and led teams effectively in previous roles.
Highlight Relevant Skills: In your application, focus on skills that align with the job description, such as customer service excellence, team leadership, and operational efficiency. Use concrete examples to demonstrate these skills.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a Reception Manager role.
How to prepare for a job interview at Hospitality & Catering Solutions Ltd (H&C)
✨Showcase Your Leadership Skills
As a Reception Manager, you'll be leading a team of receptionists. Be prepared to discuss your leadership style and provide examples of how you've successfully managed teams in high-pressure environments.
✨Demonstrate Your Passion for Hospitality
The restaurant industry thrives on enthusiasm and passion. Share your love for the hospitality sector and how it drives you to create a welcoming atmosphere for guests.
✨Familiarise Yourself with Seven Rooms
Since experience with the Seven Rooms Operating system is preferred, make sure to research it beforehand. If you have prior experience, be ready to discuss how you've used it to enhance guest experiences.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills and ability to handle busy service periods. Think of specific scenarios from your past roles where you successfully managed challenges and kept operations running smoothly.
