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For Companies At a Glance
- Tasks: Serve guests with efficiency and courtesy, ensuring top-notch service.
- Company: Join Kanpai, a vibrant restaurant known for its Yakiniku and Wagyu beef.
- Benefits: Enjoy competitive pay, paid overtime, meals on duty, and discounts.
- Why this job: Be part of a dynamic team, learn from experts, and grow your skills.
- Qualifications: Previous experience in food service and a passion for the industry required.
- Other info: Flexible hours with night and weekend shifts; uniform provided.
The predicted salary is between 24000 - 36000 £ per year.
Job Description
Server/Waiter
Full time
You will be expected to serve guests requirements to their satisfaction, efficiently and courteously to the Kanpai standard
Responsibilities
Be exceptionally organised and comfortable working in a busy and fast-paced environment.
Delivering food orders to guests table and notifying servers when food is ready
Keeping stations cleaned and stoked before, during and after service
Obtain knowledge and skills from Restaurant Manager
Be a team player, committed, engaged and respectful.
Ensuring the highest levels of service are consistently provided
Ensuring all opening and closing duties are completed correctly and to the standard set out
Working closely with the Restaurant Manager to help achieve the weekly revenue and profit targets
Ensuring compliance with all company policies and procedures throughout the venue, including health & safety and food safety procedures
Responsibilities as aServer/Waiter
- Be exceptionally organised and comfortable working in a busy and fast-paced environment.
- Thrive on sharing your passion for food and wine with the team and our guests
- Deliver outstanding service to our guests and meet KPIs
- Obtain knowledge and skills from Restaurant Manager
- Be a team player, committed, engaged and respectful.
- Have knowledge on Yakiniku, Wagyu beef and the full menu offering
- Partake in training in the cooking technique of Yakiniku
- Ensuring the highest levels of service are consistently provided
- Ensuring all opening and closing duties are completed correctly and to the standard set out
- Ensuring effective and engaging daily briefings before each service
- Building guest loyalty constantly building knowledge on restaurants offering to provide individual and engaging service at all times
- Working closely with the Restaurant Manager to help achieve the weekly revenue and profit targets
- Ensuring compliance with all company policies and procedures throughout the venue, including health & safety and food safety procedures
- Deliver adhoc tasks and required by the Senior Management
Requirements and skills for aServer/Waiter
- Have previous experience in a similar setting
- Must be comfortable working with meat
- Have previous experience of delivering quality food service along with extensive knowledge and passion for the industry
- Availability to work nights and weekend
- Committed to your own personal development
Benefits for aServer/Waiter
- Competitive Salary + Service charge / TRONC
- Paid overtime available
- Career progression
- Meals on duty
- Discount while eating in the restaurant
- Training programs – internal management on-site training, e-learning, health and safety, food hygiene certificates
- Uniform provided (Chef Whites & aprons laundered)
- Employee referral programme
- Membership to code
AMRT1_UKCT
Server/Waiter employer: Kanpai (London) Food & Beverage Management Co., Ltd
Contact Detail:
Kanpai (London) Food & Beverage Management Co., Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Server/Waiter
✨Tip Number 1
Familiarize yourself with the menu, especially the Yakiniku and Wagyu beef offerings. This knowledge will not only impress during your interview but also show your passion for the food and wine industry.
✨Tip Number 2
Demonstrate your ability to thrive in a fast-paced environment by sharing specific examples from your previous experiences. Highlight how you managed busy shifts and maintained high service standards.
✨Tip Number 3
Show your commitment to teamwork by discussing how you've collaborated with colleagues in past roles. Mention any instances where you helped achieve team goals or improved service efficiency.
✨Tip Number 4
Express your eagerness for personal development and training opportunities. Talk about any relevant certifications or training you've completed, and your willingness to learn more about food safety and hygiene.
We think you need these skills to ace Server/Waiter
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities and requirements of a Server/Waiter at Kanpai. Familiarize yourself with their menu, especially Yakiniku and Wagyu beef, to demonstrate your passion for food during the application.
Tailor Your CV: Highlight your previous experience in similar settings, focusing on your ability to deliver quality food service. Mention any relevant skills, such as knowledge of health and safety procedures, to align with the job description.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the restaurant industry. Emphasize your commitment to personal development and teamwork, as well as your ability to thrive in a fast-paced environment.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any errors. Ensure that your application reflects professionalism and attention to detail, which are crucial in the hospitality industry.
How to prepare for a job interview at Kanpai (London) Food & Beverage Management Co., Ltd
✨Show Your Passion for Food and Service
Make sure to express your enthusiasm for food, especially Yakiniku and Wagyu beef. Share any relevant experiences that highlight your passion for the culinary arts and how you can contribute to delivering outstanding service.
✨Demonstrate Your Organizational Skills
Since the role requires being exceptionally organized in a fast-paced environment, be prepared to discuss how you manage multiple tasks efficiently. Provide examples from previous jobs where you successfully handled busy shifts.
✨Emphasize Teamwork and Communication
Highlight your ability to work as part of a team. Discuss how you have collaborated with colleagues in the past to ensure smooth service and how you communicate effectively with both team members and guests.
✨Prepare for Questions on Health and Safety
Familiarize yourself with health and safety regulations related to food service. Be ready to answer questions about how you ensure compliance with these standards in your previous roles.
