Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: As a Relief Chef, you'll cover corporate sites, ensuring delicious meals are served.
- Company: Join a leading National Contract Caterer known for quality and service.
- Benefits: Enjoy a competitive salary of £42,000, a company car, and paid accommodation.
- Why this job: Work Monday to Friday, enjoy a dynamic role, and make an impact in corporate catering.
- Qualifications: Experience in catering or culinary arts is preferred; passion for food is a must!
- Other info: This role offers flexibility and the chance to work in various exciting locations.
The predicted salary is between 33600 - 50400 £ per year.
Job Description
- Relief Chef
- Monday to Friday
- Contract Catering
- B&I
- South East England
A leading National Contract Caterer is looking to recruit a Relief Chef to cover corporate sites in South East England. The role will be to cover sickness, holiday and staff shortages working Monday to Friday only.
The Relief Chef position is paying £42,000k per annum plus a company car. All accommodation when needed will be paid for….
ZIPC1_UKCT
Relief Chef employer: Collins King & Associates Limited
Contact Detail:
Collins King & Associates Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Relief Chef
✨Tip Number 1
Make sure to highlight your flexibility and adaptability in the kitchen. As a Relief Chef, you'll be stepping into various environments, so showcasing your ability to quickly adjust to different teams and menus will set you apart.
✨Tip Number 2
Network with other chefs and professionals in the catering industry. Attend local culinary events or join online forums to connect with people who might know about opportunities or can refer you to our openings.
✨Tip Number 3
Familiarize yourself with the specific cuisines and dietary requirements that are common in corporate catering. This knowledge will not only help you in interviews but also demonstrate your commitment to the role.
✨Tip Number 4
Prepare to discuss your previous experiences in similar roles during the interview. Be ready to share specific examples of how you've successfully managed challenges in the kitchen, especially in high-pressure situations.
We think you need these skills to ace Relief Chef
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities of a Relief Chef. Familiarize yourself with the specific requirements of the position, including the need to cover for sickness and holidays.
Tailor Your CV: Highlight your relevant culinary experience, especially in contract catering. Emphasize your ability to adapt quickly to different kitchen environments and your experience with corporate catering.
Craft a Strong Cover Letter: Write a compelling cover letter that showcases your passion for cooking and your flexibility as a Relief Chef. Mention your availability for Monday to Friday work and your willingness to travel across South East England.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter. Ensure there are no spelling or grammatical errors, as attention to detail is crucial in the culinary field.
How to prepare for a job interview at Collins King & Associates Limited
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in various cuisines. Highlight any specific dishes you excel at, as this will demonstrate your versatility as a Relief Chef.
✨Emphasize Flexibility and Adaptability
Since the role involves covering for staff shortages, it's crucial to convey your ability to adapt quickly to different kitchen environments and work under pressure. Share examples of how you've successfully managed unexpected challenges in previous roles.
✨Discuss Team Collaboration
As a Relief Chef, you'll be working with different teams. Talk about your experience collaborating with others in a kitchen setting, and how you contribute to a positive team dynamic, even in high-stress situations.
✨Prepare Questions About the Role
Show your interest in the position by preparing thoughtful questions about the company's catering operations, the types of events you'll be covering, and how they support their chefs. This demonstrates your enthusiasm and commitment to the role.
