Junior Sous Chef

My client, a 4-star hotel set in glorious, rural Wilshire, require a Junior Sous Chef to join their Kitchen team.

From contemporary to classic and formal to informal, every taste and palate is catered for at the hotel. My client has a range of eateries for guests to dine at as they love to delight and excite the senses with their locally-sourced, seasonal food in a calming dining atmosphere.

ZIPC1_UKCT