Chef de Partie

• Previous experience in a busy restaurant.

• Excellent communication skills.

• A natural calmness and work well under pressure.

• Experience in running multiple sections.

• Experienced on a grill section.

• Organised and on top of cleanliness and hygiene.

• A flexible approach and a friendly, professional attitude.

• Consistent and accurate with Meat Temperatures.

• Can react and adapt to challenging situations in a calm and professional manner.

Will have all the necessary attributes of a fantastic Chef de Partie

• An eye for detail

• A professional appearance

• Stamina

• Skill

• Company events

• Discounted or free food

• Employee discount

• Free parking

• On-site parking

• Store discount, * Company events

• Discounted or free food

• Employee discount

• Free parking

• On-site parking

• Store discount

Schedule:

• 8 hour shift

• Overtime