Butcher

Butcher

Leeds Full-Time 24960 - 29120 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our team to deliver top-notch customer service and create stunning displays of quality meats.
  • Company: Be part of an award-winning farm shop known for sourcing the finest cuts from local farmers.
  • Benefits: Enjoy competitive pay, staff discounts, pension scheme, and full training provided.
  • Why this job: This role offers a chance to showcase your skills in a vibrant, supportive environment with a passion for food.
  • Qualifications: Must be 18+, with strong knife skills and a dedication to excellent customer service.
  • Other info: Flexible hours available, working 40-47.5 hours per week with weekends off.

The predicted salary is between 24960 - 29120 £ per year.

Are you a skilled and enthusiastic Retail Butcher? Do you have a passion for delivering excellent customer service? Are you looking for a new challenge? This could be the role for you. Due to continued growth, we are looking for a skilled and highly motivated Butcher to join the established team of Butchers, Butchery Assistants and Deli Assistants at this award-winning farm shop near Oakham. The product offering includes the finest cuts of beef, lamb, pork, poultry and game sourced from a small select group of farmers and suppliers. The role: * Deliver an outstanding experience to all customers. * Create inspiring, innovative, seasonally changing displays * Ensure self-serve displays in chillers are attractive and shoppable * Proactively share product information with the team and with customers * Practice necessary due diligence – health and safety, food safety etc. * Stock control What we are looking for: * Strong knife skills * The ability to Bone, Cut, Tie and Portion Control * A passion for food * Excellent customer service and sales skills * Commercial awareness and the understanding of yields and costs * Good communication skills at all levels * Honest, reliable and dedicated * Due to use of machinery, minimum age of applicants is 18 years This is a full-time role working 40 – 47.5 hours per week: 08.30 – 17.30 (30-minute lunch) with 1 day off at the weekend and 1 in the week. (Contracted hours to suit your needs.) In return for meeting the above criteria the successful candidate will be rewarded with a competitive hourly rate in the region of £12.00-14.00 an hour (remuneration dependant on skills and experience). As well as this you will be part of the staff instore discount scheme, company pension scheme and Death in service insurance scheme. Uniform and full training provided

Butcher employer: Elevate Recruitment and Training Consultants Ltd

Join our award-winning farm shop near Oakham, where we pride ourselves on delivering exceptional customer service and high-quality products. As a Butcher, you'll be part of a supportive team that values your skills and offers opportunities for personal and professional growth, along with competitive pay, staff discounts, and comprehensive training. Experience a vibrant work culture that celebrates passion for food and fosters creativity in every cut.
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Contact Detail:

Elevate Recruitment and Training Consultants Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Butcher

✨Tip Number 1

Make sure to showcase your strong knife skills during the interview. You might even want to bring a portfolio of your work, including photos of your best cuts and displays, to demonstrate your expertise.

✨Tip Number 2

Familiarize yourself with the specific products offered at the farm shop. Knowing the details about the beef, lamb, pork, poultry, and game they sell will help you engage with customers and show your passion for food.

✨Tip Number 3

Prepare to discuss your previous customer service experiences. Think of examples where you went above and beyond to deliver excellent service, as this role emphasizes outstanding customer interactions.

✨Tip Number 4

Show your understanding of health and safety regulations in the butchery industry. Being knowledgeable about food safety practices will demonstrate your commitment to maintaining high standards in the workplace.

We think you need these skills to ace Butcher

Strong Knife Skills
Bone, Cut, Tie and Portion Control
Excellent Customer Service
Sales Skills
Commercial Awareness
Understanding of Yields and Costs
Good Communication Skills
Attention to Detail
Health and Safety Compliance
Food Safety Knowledge
Stock Control
Reliability
Dedication
Passion for Food

Some tips for your application 🫡

Highlight Your Skills: Make sure to emphasize your strong knife skills and experience in boning, cutting, tying, and portion control. These are crucial for the role of a butcher.

Showcase Customer Service Experience: Since excellent customer service is key, include examples from your past roles where you delivered outstanding service or created engaging displays.

Demonstrate Passion for Food: Express your passion for food and butchery in your application. Mention any relevant experiences that showcase your enthusiasm and knowledge about different cuts of meat.

Tailor Your CV and Cover Letter: Customize your CV and cover letter to reflect the specific requirements mentioned in the job description. Use keywords from the listing to align your application with what they are looking for.

How to prepare for a job interview at Elevate Recruitment and Training Consultants Ltd

✨Showcase Your Knife Skills

Since strong knife skills are essential for this role, be prepared to discuss your experience with various cuts and techniques. You might even want to demonstrate your skills if given the opportunity.

✨Emphasize Customer Service Experience

Highlight your previous roles where you delivered excellent customer service. Share specific examples of how you engaged with customers and created a positive shopping experience.

✨Discuss Your Passion for Food

Express your enthusiasm for food and butchery. Talk about your favorite cuts, cooking methods, or any unique dishes you've created. This will show your genuine interest in the role.

✨Prepare for Questions on Food Safety

Be ready to answer questions related to health and safety practices in the butchery. Familiarize yourself with food safety regulations and be prepared to discuss how you ensure compliance in your work.

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