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- Tasks: Prepare and serve delicious food while overseeing menu changes and maintaining hygiene standards.
- Company: Join Chartwells, a leading UK food service company that values individuality and invests in its people.
- Benefits: Enjoy competitive pay, great perks, and opportunities for learning and development.
- Why this job: Be part of a team that creates exceptional food experiences and celebrates diversity.
- Qualifications: Passion for food, supervisory experience, and relevant culinary qualifications required.
- Other info: This role is contracted for 42 weeks per year with flexible working options.
The predicted salary is between 24000 - 36000 £ per year.
Chef – Cambridge We\’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\’ and customers\’ days, all within the market-leading food service company in the UK. You\’ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.Here\’s an idea of what your shift patterns will be: 5 out of 7 daysCould you bring your passion and culinary skill to Chartwells? Here\’s what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Chartwells and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working As part of Compass you\’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK\’s biggest businesses.Job Reference: com/2808/98873001/52759417/BU #IndependentCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Contact Detail:
leisurejobs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Cambridge
✨Tip Number 1
Familiarise yourself with Chartwells' menu and culinary style. Understanding their approach to food will help you demonstrate your passion for their brand during the interview.
✨Tip Number 2
Showcase your creativity by preparing a unique dish that reflects your culinary skills. This could be a great conversation starter and demonstrate your ability to contribute to new menu ideas.
✨Tip Number 3
Network with current or former employees of Chartwells. They can provide insights into the company culture and expectations, which can be invaluable during your application process.
✨Tip Number 4
Prepare to discuss how you handle customer feedback and improve food services. Being able to share specific examples will show your commitment to exceptional customer service.
We think you need these skills to ace Chef - Cambridge
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Chef position at Chartwells. Tailor your application to highlight how your skills and experiences align with these expectations.
Highlight Relevant Experience: In your CV and cover letter, emphasise your culinary skills, previous chef roles, and any supervisory experience. Mention specific achievements or menu innovations that demonstrate your passion for food and customer service.
Showcase Your Qualifications: Make sure to include your relevant qualifications, such as the City & Guilds 706/1 & 2 or NVQ equivalent, and your Food Hygiene certificate. This will help establish your credibility as a candidate.
Craft a Compelling Cover Letter: Write a personalised cover letter that reflects your enthusiasm for the role and the company. Discuss why you want to work for Chartwells and how you can contribute to their mission of creating exceptional food experiences.
How to prepare for a job interview at leisurejobs
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and creating exceptional food experiences. Share specific examples of dishes you've prepared that delighted customers, as this will demonstrate your passion and commitment to quality.
✨Highlight Your Team Leadership Skills
Since the role involves supervising a team, be prepared to discuss your experience in leading and motivating others. Share stories about how you've successfully managed a kitchen team and improved their performance.
✨Discuss Menu Innovation
Be ready to talk about your experience with menu changes and creative food concepts. Bring ideas to the table that show your ability to innovate and respond to customer feedback, which is crucial for this role.
✨Emphasise Hygiene and Safety Knowledge
As compliance with food handling and hygiene regulations is essential, make sure to highlight your Food Hygiene certificate and any relevant training. Discuss how you maintain high standards in the kitchen to ensure safety and cleanliness.
