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- Tasks: Join our kitchen team as a Chef de Partie, creating fresh, seasonal dishes.
- Company: Heartwood Collection is an award-winning group of cosy pubs and brasseries.
- Benefits: Enjoy instant pay access, discounts, and enhanced maternity/paternity leave.
- Why this job: Be part of a vibrant community with growth opportunities in a rapidly expanding company.
- Qualifications: 3-4 years experience in a service setting with intermediate knife skills required.
- Other info: We're expanding to over 60 locations by 2027, offering exciting career progression.
Chef de Partie – The White Hart, LewesChef de PartieOn Target Earnings 14.25 * (Including TRONC)At Heartwood Collection, we\’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de PartieWe\’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.What we offer:Package and hourly rate includes basic + TRONC* Bespoke training and development through our Stepping Stones programmeAccess to the Employee Assistance Program with Hospitality ActionInstant pay access through EarlyPayEnhanced Maternity & Paternity leaveUp to 1,500 Referral Bonus50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friendsA birthday gift and Long Service RecognitionDiscounts on hundreds of retailers and experiences via Reward GatewayCycle to Work SchemeAbout You:Have a passion and a proven track record in delivering great quality and fresh foodAble to work at least 2 sections as part of the kitchen team and follow recipes 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniquesHeartwood Collection is a multi-award-winning hospitality group:Sunday Times Best Places to Work winner 2024Double winner at the Publican Awards 2024 Best Pub Brand/ Concept at the Publican Awards 2025At Heartwood Collection, we\’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there\’s never been a better time to join us. We\’re committed to growing our team with progression opportunities across our estate.Join us and be part of a community that\’s warm, genuine, and full of life.*The hourly rate/ package includes TRONC, calculated from the expected 6 months\’ average.Please note, we cannot take applications from overseas or that require sponsorship
Contact Detail:
leisurejobs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - The White Hart, Lewes
✨Tip Number 1
Familiarise yourself with the Heartwood Collection's ethos and values. Understanding their commitment to fresh, seasonal dishes will help you align your passion for food with their mission during any conversations or interviews.
✨Tip Number 2
Showcase your experience in working with classical cooking techniques. Be prepared to discuss specific dishes you've created or techniques you've mastered that demonstrate your culinary skills and ability to work across multiple sections.
✨Tip Number 3
Network within the hospitality community, especially with those who have worked at Heartwood Collection. They can provide insights into the company culture and may even refer you, which could significantly boost your chances of landing the job.
✨Tip Number 4
Prepare to discuss your passion for delivering high-quality food. Think of examples where you've gone above and beyond in your previous roles to ensure customer satisfaction, as this will resonate well with the hiring team.
We think you need these skills to ace Chef de Partie - The White Hart, Lewes
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in the kitchen, particularly your ability to work across multiple sections and your proficiency with classical cooking techniques. Use specific examples to demonstrate your passion for fresh, quality food.
Craft a Compelling Cover Letter: Write a cover letter that reflects your enthusiasm for the Chef de Partie role at The White Hart. Mention why you want to join Heartwood Collection and how your skills align with their values of serving fresh, seasonal dishes.
Showcase Your Experience: In your application, emphasise your 3-4 years of experience in a service setting. Include any specific achievements or recognitions you've received in previous roles that demonstrate your capability and commitment to quality.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary environment.
How to prepare for a job interview at leisurejobs
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and fresh ingredients during the interview. Share specific examples of dishes you've created or techniques you've mastered, as this will demonstrate your commitment to quality and your love for the culinary arts.
✨Highlight Your Experience
With 3-4 years of experience required, be prepared to discuss your previous roles in detail. Talk about the sections you've worked in, the types of cuisine you've prepared, and any challenges you've overcome in the kitchen. This will help the interviewer see how you can contribute to their team.
✨Demonstrate Teamwork Skills
As a Chef de Partie, you'll need to work closely with others in the kitchen. Be ready to share examples of how you've collaborated with colleagues in past roles, whether it's following recipes together or supporting each other during busy service times.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen culture at The White Hart and the Heartwood Collection. Inquire about their training programmes or how they support staff development. This shows that you're genuinely interested in being part of their team and growing within the company.
