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- Tasks: Join our kitchen team to create stunning dishes and ensure top-notch food quality.
- Company: Metropolitan Gaming Group is a vibrant brand offering exciting gaming and leisure experiences in the city.
- Benefits: Enjoy competitive pay, discounts, health services, and a supportive work environment.
- Why this job: Be part of a dynamic team that values creativity and excellence in a fun atmosphere.
- Qualifications: Previous kitchen experience, food safety knowledge, and a proactive attitude are essential.
- Other info: Must be 18+ and eligible to work in the UK; flexible night shifts available.
The predicted salary is between 24000 - 36000 £ per year.
Who We Are
Metropolitan Gaming Group is the multi-channel gaming and leisure brand for people who live city life to the full. The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guest's whichever platform or venue they visit.
Our eleven city destinations across the UK and Egypt include the iconic Empire Casino in Leicester Square, and London's newest luxury casino Metropolitan Mayfair. We're a 'Why Not?' brand that likes to challenge the status quo and we're passionate about: looking good, feeling great; keeping our finger on the pulse; doing things with a twist; and being safe hands for our customers and people.
Benefits
We value our employees and offer a benefits package to ensure your job is both fulfilling and rewarding. We offer the opportunity to learn and grow within the company, regular training and development, and to be part of an exciting high-performance team. On top of our competitive salary, here are some of the benefits we offer:
- Hourly wage + Service Charge + Salary Enhancement From Midnight + Paid overtime
- 50% off food and beverages in all of our UK venues
- Extensive Rewards platform: discounts on travel, retail, hospitality, health and much more
- Company Sick Pay
- Company Pension
- Life Assurance
- Refer a friend incentives
- Financial advice services
- Employee health and wellbeing services
- Virtual GP Services
- Season Ticket Loans
- Employee assistance programme: A confidential helpline providing 24/7 advice and counselling
- Cycle to work scheme
What We Are Looking For:
Our kitchen team is pivotal to our operation; hence your role is crucial to the success in catering for our clients at this venue. Ensuring quality, consistency and beautifully presented dishes are produced for our customers. Within this role you must have previous experience working in a kitchen environment.
Main Duties
- Report promptly for duty suitably dressed in clean chef uniform.
- Prepare and produce food to the highest standard and specifications given by Senior Kitchen staff.
- Report any shortage of stock and stores to Head Chef & Sous Chef
- Ensure correct stock rotation and proper storage of cooked and uncooked food.
- Keep your section always tidy and clean.
- Adhere strictly to the food hygiene regulation.
- Strictly comply to the Health and Safety regulations.
- Ensure that all mise en place is kept tidy, fresh and properly stocked as required.
- Fill in any position or station required by Head Chef or Sous Chef.
- Check, prepare and supervise preparation of food, to the highest standards set by the company.
- Report any fault of equipment immediately to Head Chef or Sous Chef
- Ensure complete confidentiality relating to all matters concerning the Company.
- Lead by example in relation to displaying the four key behaviours of the Customer Service model.
Who You Are:
- Pro-active attitude with the ability to work unsupervised.
- A strong attention to detail.
- Experience working in a commercial kitchen.
- High level of flexibility with the role and working hours.
- Qualification in Food Safety.
- Knowledge of the Club & Company Health & Safety and Hygiene procedures.
- Understanding kitchen processes: inventory, compliance, food health and safety/hygiene standards and audit points.
- Understanding COSHH, HACCP, Natasha's Law and the legal requirements behind allergen protocols and procedures.
- Good communication skills with peers and superiors and other departments.
- Able to communicate in clear and concise English.
- Organised and methodical.
- Upbeat and positive attitude.
- A high level of personal integrity.
- A strong work ethic with a passion for exceeding expectations.
- Show respect and appreciation to all.
- Encourage and contribute toward a culture that supports everyone to be the best that they can be.
Please Note: You must be aged 18 or above and have the right to work in the UK.
Alea Casino Opening Hours:
Monday 10?am – 6 am Tuesday 10?am – 6?am Wednesday 10?am – 6?am Thursday 10?am – 6?am Friday 10?am – 6 am Saturday 10?am – 6?am Sunday 10?am – 6 am
AMRT1_UKCT
Chef De Partie (Nights) employer: Metropolitan Gaming Group
Contact Detail:
Metropolitan Gaming Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie (Nights)
✨Tip Number 1
Make sure to showcase your previous kitchen experience during the interview. Highlight specific roles and responsibilities you've had, especially those that align with the duties listed in the job description.
✨Tip Number 2
Familiarize yourself with the company's values and culture. Since Metropolitan Gaming emphasizes a 'Why Not?' attitude, be prepared to discuss how you embody this mindset in your work.
✨Tip Number 3
Demonstrate your knowledge of food safety and hygiene regulations. Be ready to discuss your qualifications and any relevant training you've completed, as this is crucial for the role.
✨Tip Number 4
Prepare to discuss your flexibility regarding working hours. Since this is a night position, showing that you're adaptable and willing to work during these hours will set you apart from other candidates.
We think you need these skills to ace Chef De Partie (Nights)
Some tips for your application 🫡
Understand the Company Culture: Familiarize yourself with Metropolitan Gaming Group's values and mission. Highlight how your personal work ethic and attitude align with their 'Why Not?' brand philosophy in your application.
Tailor Your CV: Make sure your CV reflects relevant experience in a commercial kitchen. Emphasize your skills in food preparation, hygiene standards, and any qualifications related to food safety that you possess.
Craft a Compelling Cover Letter: In your cover letter, express your passion for the culinary arts and your commitment to delivering high-quality dishes. Mention specific experiences that demonstrate your attention to detail and ability to work unsupervised.
Showcase Your Flexibility: Since the role requires flexibility with working hours, mention your availability and willingness to adapt to the needs of the kitchen team. This will show that you are a proactive candidate ready to contribute.
How to prepare for a job interview at Metropolitan Gaming Group
✨Show Your Passion for Culinary Excellence
Make sure to express your enthusiasm for creating high-quality dishes. Share specific examples of how you've maintained high standards in your previous kitchen roles, and how you can bring that same dedication to the team.
✨Demonstrate Your Knowledge of Food Safety
Since food safety is crucial in this role, be prepared to discuss your qualifications in Food Safety and your understanding of health and hygiene regulations. Mention any relevant certifications you hold and how you apply these standards in a kitchen environment.
✨Highlight Your Teamwork Skills
This position requires good communication and collaboration with peers and superiors. Share examples of how you've successfully worked as part of a team in a fast-paced kitchen, emphasizing your ability to adapt and support others.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills and ability to handle pressure. Think of scenarios where you've had to manage stock shortages or equipment failures, and be ready to explain how you resolved those issues effectively.
