Chef de Partie at The Bon Vivant (salaried)

About us
We have been pushing the boundaries of food and drink experiences in the capital since our launch in 2008. Our philosophy is simple: to share our passion for excellent local produce paired with outstanding customer service. Our award-winning hospitality and iconic venues create memorable experiences for every occasion.

The role

We look for fun and energetic personalities, who share a positive outlook and a genuine passion for what they do.

• the ability to work both independently and closely as part of a team;
• strong attention to detail;
• solid work-ethic;
• high-volume background;
• working with fresh ingredients;
• considerable experience in a similar role.

Perks of the job

• A 25% discount in any of The Bon Vivant venues
• Paid breaks and no split shifts
• Delicious meal on shift
• Exceptional tips, 100% of service charge goes directly to our teams, split fairly across staff
• Group Income Protection
• Employee Assistance Programme
• Access to virtual GP, mental health counselling and physiotherapy
• Cycle To Work Scheme
• Death in Service Insurance
• The opportunity to work with dynamic and innovative teams and be part of a company invested in your growth and development across all areas

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