At a Glance
- Tasks: Lead a passionate team to create delicious meals for kids at The Godolphin Junior Academy.
- Company: Pabulum Catering is dedicated to providing healthy food experiences in schools across Southern England.
- Benefits: Enjoy a great work-life balance, holiday pay, and a tax-free Chef Bonus of £1000 per year.
- Why this job: Join a supportive culture focused on innovation and customer satisfaction while making a positive impact on children's lives.
- Qualifications: A craft background with relevant qualifications and experience, plus strong communication and supervisory skills.
- Other info: Term time only contract with consistent training and development opportunities.
The predicted salary is between 24000 - 30000 £ per year.
Pabulum Catering are now recruiting for a Senior Chef Manager to help us deliver exceptional food experiences to our children at The Godolphin Junior Academy. Please read the information in this job post thoroughly to understand exactly what is expected of potential candidates. Godolphin is a small primary school providing around 180-200 meals a day. As a Senior Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school. In return we offer an excellent work life balance, support and a fantastic company culture for a business committed to providing healthy food to children. At Pabulum, you’re important; without our employees we wouldn’t be where we are today with such a strong, innovative, and constantly growing business. With over 120 sites across Southern England there’s plenty of opportunity for you to grow, learn and develop. Your key responsibilities will include: Preparing our delicious food Managing the main aspects of the kitchens including including Health & Safety and Training & Development, and you’ll have the Unit Bookwork to keep up to date Receiving and managing food deliveries and managing storage This role will support the Group Executive Chef with additional hospitality events covering all 9 of the Park Federation Academy Trust Schools to include events, school lunches, buffets, parents evenings, inset days and specialist meetings – this will involve the preparation of finger food, taster bowls and canapes etc. With a reputation for an excellent service and fabulous food we always put our customers first, as one of our Unit Managers we expect you want to do the same. By developing a great working relationship with clients, team and customers alike you will be able to ensure the catering contract you are part of is always growing in the right direction. Our ideal Chef Manager will be: Passionate about food and great customer service A fantastic communicator who works well as part of a team. Good communication skills throughout our customer and client journey are a must, with excellent supervisory skills being the real key to managing, developing and motivating a large team You will need to be financially astute, but we’ll make sure you receive full training in all our processes and software systems to help you. A craft background with qualifications/experience to match Role details and benefits include: £27,000 per annum plus our Chef Bonus which we pay each term. This will add a further £1000 per year extra to your salary. And the best bit. It’s tax free Monday to Friday 7:00 -15:00 hours (some flexibility required) Excellent work/life balance due to term time only contract Holiday pay NEST pension scheme Comprehensive Employee Assist Programme Consistent training and development Unlock – discount membership Excellent work/ family life balance due to term time only contract At Pabulum there are three basic ingredients for your role; The food – Here at Pabulum, we take our values so seriously that we put Education, Passion, Sensation, and Innovation forefront of everything we do. 94% of our food is freshly prepared on site every day, using 75% British produce and little or no frozen or processed foods. The people – Happy customers always come back for more, so we expect you to ensure they have an excellent customer experience. And you – We are recruiting for a Senior Chef Manager to join our positive and professional team. As you will be working in Education, you must provide two employment/character references and we’ll also carry out an Enhanced DBS / Criminal Record Check as well (which we’ll pay for). Interested in becoming part of the Pabulum family? Please apply online. If you would like to contact me directly to discuss the role you can call me on or alternatively send an email to Job Reference: com/2511/42322001/52698494/BU CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive?because diversity is our strength
Chef Manager - The Godolphin Junior Academy employer: Compass Group UK
Contact Detail:
Compass Group UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager - The Godolphin Junior Academy
✨Tip Number 1
Familiarize yourself with Pabulum's values and mission. Understanding their commitment to fresh, healthy food and exceptional customer service will help you align your passion for food with their goals during the interview.
✨Tip Number 2
Highlight your experience in managing kitchen operations and team dynamics. Be prepared to discuss specific examples of how you've successfully led a team, maintained health and safety standards, and delivered excellent customer experiences.
✨Tip Number 3
Showcase your financial acumen by discussing how you've managed budgets or reduced costs in previous roles. This will demonstrate your ability to be financially astute, which is a key requirement for the Chef Manager position.
✨Tip Number 4
Prepare to discuss your approach to training and developing staff. Since this role involves managing and motivating a large team, sharing your strategies for fostering a positive work environment will set you apart from other candidates.
We think you need these skills to ace Chef Manager - The Godolphin Junior Academy
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Senior Chef Manager position. Understand the key responsibilities and the qualities that Pabulum Catering is looking for in a candidate.
Tailor Your CV: Customize your CV to highlight relevant experience in food preparation, team management, and customer service. Make sure to emphasize any qualifications or craft background that aligns with the role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences that demonstrate your ability to manage a kitchen and lead a team effectively.
Highlight Your Communication Skills: In both your CV and cover letter, emphasize your communication skills. Provide examples of how you have successfully worked as part of a team and built relationships with clients and customers.
How to prepare for a job interview at Compass Group UK
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of dishes you love to prepare and how you prioritize using fresh, quality ingredients.
✨Demonstrate Strong Communication Skills
Highlight your ability to communicate effectively with both your team and customers. Provide examples of how you've successfully managed a team or resolved conflicts in the kitchen.
✨Emphasize Your Experience with Health & Safety
Discuss your knowledge and experience with health and safety regulations in a kitchen environment. Be prepared to talk about how you ensure compliance and maintain a safe working space.
✨Prepare for Team Management Questions
Expect questions about your supervisory skills and how you motivate and develop your team. Share your approach to training staff and fostering a positive work environment.