At a Glance
- Tasks: Support the Head Chef in delivering fresh, high-quality dishes daily.
- Company: Join a passionate team that values real cooking and quality ingredients.
- Benefits: Enjoy paid breaks, 50% food discount, and shared tips from day one.
- Why this job: Great opportunity for personal growth in a fun, supportive environment with exciting incentives.
- Qualifications: Experience with fresh ingredients and strong kitchen skills are essential.
- Other info: Christmas off, awesome staff parties, and career progression in a fast-growing business.
You’ll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec., * You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career.
You love real cooking. We love real cooking. Customers love real cooking. It’s a no[1]brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us – fresh, customer led, and with high-quality ingredients., * You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
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Good communication skills and a team player.
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Self-motivated to work at pace, with limited supervision
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Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
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Tips shared equally across the team, based on hours worked
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Paid breaks
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Staff food on every shift, regardless of hours worked
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50% discount on food in all of three brands from day one
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28 days holiday (inclusive of Bank Holidays) pro rata
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Competitions and incentives (like jetting off on an all expenses paid trip with one of our supplier)
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Christmas and Boxing Day off!
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The best staff party – Loungefest
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Emotional and practical support via the Licenced Trade Charity
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Power over your pay with Wagestream
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Company pension scheme
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Long service awards
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Great opportunity for personal development and career progression in a fast-growing business
If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram
Junior Sous Chef - Southport employer: Lounge Underwear Ltd.
Contact Detail:
Lounge Underwear Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef - Southport
✨Tip Number 1
Familiarize yourself with our menu and the types of dishes we serve. This will not only help you understand our cooking style but also allow you to speak confidently about how you can contribute to our kitchen during the interview.
✨Tip Number 2
Showcase your passion for fresh ingredients and real cooking. Be prepared to discuss your previous experiences with high-quality ingredients and how you ensure food safety and hygiene in your kitchen practices.
✨Tip Number 3
Highlight your teamwork and communication skills. We value a collaborative environment, so share examples of how you've successfully worked with others in a kitchen setting to deliver great results.
✨Tip Number 4
Research our company culture and values. Understanding what we stand for will help you align your answers with our mission and demonstrate that you're a great fit for our team.
We think you need these skills to ace Junior Sous Chef - Southport
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your experience as a Junior Sous Chef or any relevant chef roles. Detail your skills in food preparation, working with fresh ingredients, and any specific kitchen techniques you excel at.
Show Your Passion for Cooking: Express your love for real cooking in your application. Share examples of how you prioritize quality ingredients and customer satisfaction in your previous roles.
Demonstrate Teamwork and Communication Skills: Since the role requires good communication and being a team player, provide examples of how you've successfully collaborated with others in a kitchen environment.
Knowledge of Food Safety and Allergens: Mention your understanding of food safety practices and allergen management. This shows that you are self-motivated and knowledgeable about essential kitchen standards.
How to prepare for a job interview at Lounge Underwear Ltd.
✨Show Your Passion for Real Cooking
Make sure to express your love for real cooking during the interview. Share specific examples of dishes you've created using fresh ingredients and how you prioritize quality in your cooking.
✨Demonstrate Your Kitchen Skills
Be prepared to discuss your experience with food prep, knife skills, and hygiene practices. You might even want to bring up a time when you successfully handled a busy shift or overcame a kitchen challenge.
✨Highlight Teamwork and Communication
Since this role requires good communication and being a team player, share experiences where you collaborated effectively with others in the kitchen. Mention how you handle feedback and support your teammates.
✨Knowledge of Food Safety and Allergens
Brush up on your knowledge of food safety practices and allergens. Be ready to discuss how you ensure compliance in the kitchen and any relevant certifications you may have.