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- Tasks: Lead a team to deliver top-notch food and customer service while managing operations.
- Company: Join Compass Group UK&I, supporting military and government services with a focus on excellence.
- Benefits: Enjoy perks like a pension scheme, digital GP access, travel discounts, and wellness classes.
- Why this job: Be part of a dynamic team that values great food, customer service, and personal growth.
- Qualifications: Minimum two years of management experience in a similar sector with strong leadership skills.
- Other info: Diversity is celebrated here; we want you to thrive and be your authentic self.
The predicted salary is between 27360 - 38400 £ per year.
Your key responsibilities will include:
- Supervising teams to ensure we continue to deliver impeccable food and customer service
- Overseeing the efficiency of all in-unit operations, including managing inventories, monitoring budgets, and implementing action plans
- Careful monitoring of stock levels and ordering across multiple locations
- Ensuring end of week and month accounts are completed accurately and on time
- Completion of internal audits to ensure compliance with company policies and legislation
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Identifying opportunities for new service concepts to drive sales
- Liaising between customers and our internal teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
This person will work closely with the General Manager and a large Military team; excellent communication and leadership skills will be required.
Our ideal Catering Manager will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of management experience within a similar sector or industry
- A strong background in providing exceptional food service provision
- Have experience managing teams in a similar role leading and inspiring operational teams to deliver results
- Demonstrate brilliant financial acumen
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
About Us: Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Manager employer: ESS
Contact Detail:
ESS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager
✨Tip Number 1
Familiarise yourself with the specific needs of military catering. Understanding the unique environment and expectations of Kendrew Barracks will help you tailor your approach during interviews and discussions.
✨Tip Number 2
Network with current or former employees of Compass Group UK&I. They can provide valuable insights into the company culture and what it takes to succeed as a Catering Manager in this setting.
✨Tip Number 3
Prepare to discuss your leadership style and how you've successfully managed teams in the past. Be ready to share specific examples that demonstrate your ability to inspire and motivate others.
✨Tip Number 4
Stay updated on the latest trends in food service and customer satisfaction. Being knowledgeable about current industry standards will show your passion for exceptional service and your commitment to continuous improvement.
We think you need these skills to ace Catering Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering management, particularly any roles where you supervised teams or managed operations. Use specific examples that demonstrate your leadership and financial acumen.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention your management experience and how it aligns with the responsibilities outlined in the job description. Be sure to express your enthusiasm for working with Compass Group UK&I.
Highlight Relevant Skills: In your application, emphasise skills such as communication, organisation, and the ability to implement Health & Safety standards. These are crucial for the Catering Manager role and should be clearly articulated.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are key in the catering industry.
How to prepare for a job interview at ESS
✨Show Your Passion for Food and Service
Make sure to express your enthusiasm for great-tasting food and exceptional customer service during the interview. Share specific examples of how you've gone above and beyond in previous roles to enhance customer experiences.
✨Demonstrate Leadership Skills
As a Catering Manager, you'll need to lead and inspire your team. Prepare to discuss your management style and provide examples of how you've successfully motivated teams in the past, especially in high-pressure environments.
✨Highlight Financial Acumen
Be ready to talk about your experience with budgeting, inventory management, and financial reporting. Use concrete examples to illustrate how you've effectively managed costs and improved profitability in previous roles.
✨Prepare for Compliance Questions
Since compliance with health and safety standards is crucial, be prepared to discuss your knowledge of relevant legislation and how you've implemented these standards in your previous positions. This will show your commitment to maintaining a safe and compliant working environment.
