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For Companies At a Glance
- Tasks: Join our kitchen team to create delicious French-inspired dishes with a fun and supportive atmosphere.
- Company: Côte is a vibrant restaurant chain dedicated to quality food and memorable experiences since 2007.
- Benefits: Enjoy flexible hours, great pay, meals on shift, and 50% off for friends and family.
- Why this job: Be part of an exciting journey where your skills and creativity can shine while making others happy.
- Qualifications: No specific experience required; just bring your passion for food and a willingness to learn.
- Other info: Opportunities for internal development and early access to pay through Wagestream.
Chefs
We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.
The good stuff.
- Awesome pay rates including service charge with part time and full time hours available
- We pay all our teams fortnightly because who doesn’t love a payday?
- Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
- Treat yourself, family and friends to 50% discount off our food at any Côte
- We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
- Company pension scheme & life assurance scheme
- Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
- Access your next pay early through our Wagestream partnership
Bonjour, we’re Côte.
We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.
There are so many reasons to join Côte.
We’re on an exciting new journey – and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.
Chef employer: Côte
Contact Detail:
Côte Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with Côte's menu and cooking style. Understanding their French-inspired dishes will not only help you during the interview but also show your genuine interest in the role and the company.
✨Tip Number 2
Network with current or former employees of Côte. They can provide valuable insights into the company culture and what it takes to succeed as a Chef there, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences and how they align with Côte's values. Highlight any specific skills or techniques that relate to their focus on quality and flavour, as this will resonate well with the hiring team.
✨Tip Number 4
Showcase your passion for food and creativity during any interactions with the team. Whether it's through casual conversations or during the interview, expressing your enthusiasm for culinary arts can make a lasting impression.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand what being a Chef at Côte entails. Familiarise yourself with their menu and cooking style to tailor your application accordingly.
Craft a Tailored CV: Highlight your relevant culinary experience, skills, and any specific training you have. Mention any previous roles in similar environments and showcase your passion for food and service.
Write a Compelling Cover Letter: Use your cover letter to express why you want to work at Côte specifically. Share your enthusiasm for French-inspired cuisine and how you can contribute to their mission of making memorable dining experiences.
Showcase Your Personality: Côte values diversity and unique flavours. Let your personality shine through in your application. Share anecdotes or experiences that reflect your character and passion for the culinary arts.
How to prepare for a job interview at Côte
✨Show Your Passion for Food
During the interview, express your love for cooking and how it drives you to create exceptional dishes. Share specific examples of your culinary experiences and what inspires your cooking style.
✨Demonstrate Team Spirit
Côte values a collaborative environment, so highlight your ability to work well with others in a kitchen setting. Discuss past experiences where teamwork led to successful outcomes, showcasing your communication skills and camaraderie.
✨Be Prepared to Discuss Your Skills
Expect questions about your culinary techniques and knowledge. Be ready to talk about your favourite cooking methods, ingredients, and any special cuisines you excel in. This will show your expertise and enthusiasm for the role.
✨Ask Thoughtful Questions
At the end of the interview, ask insightful questions about Côte's culture, menu development, or opportunities for growth within the company. This demonstrates your genuine interest in the position and helps you assess if it's the right fit for you.
