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- Tasks: Cook and grill delicious steaks while training junior chefs.
- Company: Join Upham Inns, a growing collection of premium pubs in Southern England.
- Benefits: Earn up to £13/hour, enjoy flexible shifts, and access 5,000+ discounts with our lifestyle card.
- Why this job: Be part of an exciting new steakhouse brand and grow your culinary skills in a supportive team.
- Qualifications: 1 year of chef experience, strong communication skills, and a passion for cooking.
- Other info: Receive service awards, birthday gifts, and referral bonuses up to £1000.
If you are looking for a new challenge in a growing business, then read on!
What’s in it for you?
- Up to £13.00 per hour plus a share of Tronc (this can be up to £5000 per year)
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle. With thousands of discounts covering local independents, national and online businesses, there are plenty of opportunities to save money. The lifestyle card is a 100% free benefit for our Upham Inn team members.
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1000
Grill chef Requirements:
- Be a strong Chef, with the ability to train, Coach and develop junior chefs
- At least 1 year experience as a Chef
- Great communication skills
- Right to Work in the UK
- Excellent culinary and presentation skills
Grill Chef Responsibilities:
- Cooks guests\’ orders according to their preferences
- Is an expert at grilling steaks to perfection
- Employs food safety best practices and makes sure that all kitchen staff members do the same
- Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
- Experiments to come up with new specialties that will draw diners into the restaurant
- Coaches other chef\’s and other members of the kitchen staff, so they perform at their best
- Keeps up with trends in cooking and the restaurant business to ensure that guests have a positive experience
- Works quickly and accurately during busy periods, such as weekends and evenings
- Occasionally takes on extra duties, such as cleaning, when the kitchen is short-staffed or the restaurant is particularly busy
- Takes direction and works with the restaurant\’s administrative team
A job you can enjoy
If you are a Grill Chef with a passion for delivering service excellence, a love for preparing quality, food with a flair and have a great team spirit, then we want to hear from you!
What do we do?
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.
It’s an exciting time to join us!
Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team
We are looking for great people to join us
Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Grill Chef - Harper\'s Steakhouse Southampton employer: Upham Inns
Contact Detail:
Upham Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Grill Chef - Harper\'s Steakhouse Southampton
✨Tip Number 1
Familiarise yourself with the specific grilling techniques and steak preparation methods that are popular at Harper's Steakhouse. This will not only show your passion for the role but also demonstrate your commitment to delivering quality food.
✨Tip Number 2
Network with current or former employees of Upham Inns to gain insights into their kitchen culture and expectations. This can help you tailor your approach during interviews and show that you understand their values.
✨Tip Number 3
Prepare to discuss your experience in coaching and developing junior chefs, as this is a key requirement for the role. Think of specific examples where you've successfully trained others and how it benefited the team.
✨Tip Number 4
Stay updated on current culinary trends and be ready to share your ideas for new dishes or specials that could attract diners. This shows your creativity and willingness to contribute to the restaurant's success.
We think you need these skills to ace Grill Chef - Harper\'s Steakhouse Southampton
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Grill Chef. Focus on your culinary skills, particularly grilling techniques, and any experience you have in training or coaching junior chefs.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and service excellence. Mention specific experiences that demonstrate your ability to work under pressure and your commitment to food safety practices.
Showcase Your Personality: In your application, let your personality shine through. Upham Inns values team spirit, so share anecdotes that reflect your teamwork and communication skills in a kitchen environment.
Highlight Your Adaptability: Emphasise your ability to handle busy periods and adapt to changing situations in the kitchen. Mention any experience you have with experimenting in the kitchen or keeping up with culinary trends.
How to prepare for a job interview at Upham Inns
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with grilling and cooking techniques. Bring examples of dishes you've created, especially those that highlight your ability to grill steaks to perfection.
✨Demonstrate Leadership Qualities
Since the role involves coaching and developing junior chefs, be ready to share specific examples of how you've trained or mentored others in the kitchen. Highlight your communication skills and teamwork.
✨Familiarise Yourself with Food Safety Practices
Understand and be able to discuss food safety best practices. This shows that you take kitchen safety seriously and can maintain a safe working environment for yourself and your colleagues.
✨Express Your Passion for the Industry
Convey your enthusiasm for cooking and the restaurant business. Discuss any trends you've noticed in the culinary world and how you might incorporate them into your work at Harper's Steakhouse.
