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- Tasks: As a Chef de Partie, you'll create delicious dishes and lead kitchen operations.
- Company: Brunning and Price is a vibrant hospitality group focused on quality food and service.
- Benefits: Enjoy a competitive salary, paid overtime, and apprenticeship opportunities for career growth.
- Why this job: Join a supportive team where your culinary skills can shine and grow.
- Qualifications: Experience in a kitchen environment is preferred; passion for cooking is essential.
- Other info: Located at The Aspinall Arms, this role offers a chance to advance your culinary career.
The predicted salary is between 24000 - 36000 £ per year.
Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If youre ready for the challenge were ready for you. Join us at The Aspinall Arms.
Theres plenty in it for you:
Your Bread and Butter
- Basic up to £30,000, plus tronc (thats your card tips that are paid into your bank)
- Paid overtime
- Great c…
Chef de Partie employer: The Aspinall Arms
Contact Detail:
The Aspinall Arms Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Research Brunning and Price to understand their values and culinary style. This will help you align your passion for cooking with their mission, making you a more appealing candidate.
✨Tip Number 2
Network with current or former employees of The Aspinall Arms. They can provide insights into the work culture and what the team looks for in a Chef de Partie.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences and how they have prepared you for this role. Highlight any specific dishes or techniques that showcase your skills.
✨Tip Number 4
Be ready to demonstrate your teamwork and leadership abilities during the interview. As a Chef de Partie, you'll need to show that you can manage your section while supporting your colleagues.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Chef de Partie. Include specific details about your culinary skills, previous roles, and any apprenticeships or training you've completed.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to progress in your career. Mention why you want to join Brunning and Price and how you can contribute to their team.
Highlight Your Skills: In your application, emphasize key skills such as teamwork, time management, and attention to detail. These are crucial for a Chef de Partie role and will make your application stand out.
Show Enthusiasm for Growth: Express your eagerness to take advantage of the apprenticeship opportunities offered. Highlight your commitment to professional development and how it aligns with the company's values.
How to prepare for a job interview at The Aspinall Arms
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share specific examples of dishes you love to create and how you stay updated with food trends.
✨Highlight Your Teamwork Skills
As a Chef de Partie, collaboration is key. Discuss your experience working in a team environment and how you contribute to a positive kitchen atmosphere.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle pressure in the kitchen. Be ready to discuss your approach to problem-solving during busy service times.
✨Ask About Growth Opportunities
Since Brunning and Price offers apprenticeships, show your interest in professional development by asking about potential career paths and training programs available to you.
