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- Tasks: Prepare and serve meals for students, ensuring a clean kitchen environment.
- Company: Join the School District of La Crosse, committed to diversity and equal opportunity.
- Benefits: Earn $15.50/hr with flexible on-call hours that fit your schedule.
- Why this job: Make a difference in students' lives while gaining valuable experience in food service.
- Qualifications: High school diploma or equivalent required; training provided for all new hires.
- Other info: This is an ongoing position; applications from diverse backgrounds are encouraged.
2 days ago Be among the first 25 applicants
Description
This is an on-call position for open cook/food service positions that occur on an infrequent/daily basis throughout the school year.
Position Start Date
As soon as possible
Salary/Wage
$15.50/hr
Appointment Type
Temporary
Description
This is an on-call position for open cook/food service positions that occur on an infrequent/daily basis throughout the school year.
General food preparation including food for breakfast and lunch, serving and clean-up. Ability to reach, carry, push, bend, stoop, crouch, lift, and handle items weighing up to 40 pounds when performing duties. Stand and walk most of the day. Other duties may be assigned.
Applicants are requested not to contact or send resumes to individual building principals.
This is an ongoing posting.
The School District of La Crosse is an equal opportunity employer and does not discriminate against applicants on the basis of actual or perceived: age, sex, race, religion, national origin, ancestry, creed, socio-economic status, marital status, pregnancy, sexual orientation, gender identity, gender expression, gender nonconformity, physical, mental, emotional or learning disability, citizenship, military service, membership in the National Guard, state defense force, or any other reserve component of the military forces of Wisconsin or the United States, political affiliation, or any other factor prohibited by state and federal law.
The School District of La Crosse values equity and diversity in our student population as well as staff members. Applications from diverse segments of the population are encouraged and welcomed.
We prohibit retaliation against individuals who bring forth any complaint, orally or in writing, to the employer or government, or against any individual(s) who assist or participate in the investigation of any complaint.
Candidates seeking accommodations during an interview are encouraged to indicate such at the time they are contacted to interview.
Qualifications
High School diploma or equivalent required. Training will be provided.
Additional Requirements
None
Seniority level
-
Seniority level
Entry level
Employment type
-
Employment type
Full-time
Job function
-
Job function
Management and Manufacturing
-
Industries
Education Administration Programs
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Substitute Cook employer: School District of La Crosse
Contact Detail:
School District of La Crosse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Substitute Cook
✨Tip Number 1
Make sure to highlight any relevant experience you have in food preparation or kitchen work during your interview. Even if it's informal, sharing your passion for cooking can make a great impression.
✨Tip Number 2
Be prepared to discuss your ability to handle the physical demands of the job, such as lifting and standing for long periods. Showing that you're fit for the role will boost your chances.
✨Tip Number 3
Familiarise yourself with the school district's values on equity and diversity. Being able to speak about how you align with these values can set you apart from other candidates.
✨Tip Number 4
Since this is an on-call position, emphasise your flexibility and availability during the interview. Let them know you can step in at short notice, which is crucial for this role.
We think you need these skills to ace Substitute Cook
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Substitute Cook position. Highlight your relevant experience in food preparation and service.
Tailor Your CV: Make sure your CV reflects your skills and experiences that are most relevant to the cooking and food service industry. Include any previous roles in similar positions, even if they were informal or volunteer.
Craft a Strong Cover Letter: Write a cover letter that explains why you are interested in the Substitute Cook position. Mention your ability to handle physical tasks and your commitment to providing quality food service.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A well-presented application shows attention to detail and professionalism.
How to prepare for a job interview at School District of La Crosse
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food preparation and cooking during the interview. Share any relevant experiences or personal stories that highlight your love for cooking, especially in a school environment.
✨Demonstrate Physical Readiness
Since the role requires physical activity, be prepared to discuss your ability to handle the demands of the job. Mention any previous experience that involved lifting, standing for long periods, or working in a fast-paced environment.
✨Highlight Teamwork Skills
Cooking in a school setting often involves working as part of a team. Be ready to provide examples of how you've successfully collaborated with others in past roles, showcasing your ability to communicate and work well with colleagues.
✨Ask Thoughtful Questions
Prepare a few questions to ask the interviewer about the school district's food service programme. This shows your interest in the position and helps you understand the expectations and culture of the workplace.
