Catering Assistant

Catering Assistant

Crumlin Full-Time No home office possible
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At a Glance

  • Tasks: Join our team to prepare and serve delicious meals while ensuring a clean and welcoming dining area.
  • Company: Be part of a vibrant school community dedicated to providing quality food services.
  • Benefits: Enjoy flexible hours, a supportive team environment, and the chance to make a difference in students' lives.
  • Why this job: This role offers hands-on experience, teamwork, and the opportunity to engage with students and staff daily.
  • Qualifications: No prior experience needed; just bring your enthusiasm and willingness to learn!
  • Other info: Perfect for high school and college students looking for part-time work.
JOB DESCRIPTION JOB TITLE: Catering Assistant REPORTS TO: Senior/Unit Catering Supervisor RESPONSIBLE TO: Catering Manager through appropriate Area Catering Manager JOB PURPOSE To actively participate in the daily operation of the Catering Unit under the direction of the Senior/Unit Catering Supervisor.
Team participation is essential to provide an efficient hygienic service, to achieve customer satisfaction and to promote sales within the unit.
MAIN DUTIES AND RESPONSIBILITIES
1. Basic preparation of food and beverages, including the preparation of vegetables and snacks using appropriate equipment.
2. Simple cooking, including the reconstitution of prepared food.
3. Organising and controlling food service points.
4. Transferring and serving meals and snacks including transported meals.
5. Assisting with the promotion of meals to pupils, parents and principal.
6. Maintaining regular contact with the central kitchen, if applicable, with regard to all aspects of service delivery.
7. Preparing the dining area:
(a)Setting out dining room tables, chairs, benches and serving points as required by the meals service.
(b)Setting tables, laying out of cutlery, water jugs, etc.
8. Completing general kitchen and dining room duties including washing up, clearing away equipment including tables, chairs and benches*.
9. Cleaning the kitchen/servery, dining room and equipment including floors and walls*.
10. Recording temperatures for control purposes as required.
11. Securing premises as required.
12. Completing duties as delegated in connection with service provision.
13. Carry out all duties to comply with:
(a)Acts of Parliament, Statutory Instruments and Regulations and other legal requirements;
(b)Codes of Practice
14. Carry out all duties in the working conditions normally inherent in the particular job.
15. Complete all necessary administration.
16. Carry out duties for jobs up to and including those in the same grade, provided such duties are within the competence of the employee.
17. Promote and adhere to the Values/ethos of the School. * Note: Where part of the school premises are used for the dual purpose of consumption of food and educational purposes, non catering staff are responsible for the cleaning of the room. This job description will be subject to review in light of changing circumstances and is not intended to be rigid and inflexible but should be regarded as providing guidelines within which the individual works. Other duties of a similar nature and appropriate to the grade may be assigned from time to time.
In accordance with Section 75 of the Northern Ireland Act (1998), the post-holder is expected to promote good relations, equality of opportunity and pay due regard for equality legislation at all times. To view the summary of terms and conditions for this post, click here.

PERSON SPECIFICATION

NOTES TO JOB APPLICANTS

  • You must clearly demonstrate on your application form under each question, how, and to what extent you meet the required criteria as failure to do so may result in you not being shortlisted. You should clearly demonstrate this for both the essential and desirable criteria, where relevant.
  • You must demonstrate how you meet the criteria by the closing date for applications, unless the criteria state otherwise.
  • The stage in the process when the criteria will be measured is outlined in the table below.
  • Shortlisting will be carried out on the basis of the essential criteria set out in Section 1 below, using the information provided by you on your application form.
  • Please note that the Selection Panel reserves the right to shortlist only those applicants that it believes most strongly meet the criteria for the role.
  • In the event of an excessive number of applications, the Selection Panel also reserves the right to apply any desirable criteria as outlined in Section 3 at shortlisting, in which case these will be applied in the order listed. It is important therefore that you also clearly demonstrate on your application form how you meet any desirable criteria.
  • SECTION 1 – ESSENTIAL CRITERIA

    The following are essential criteria which will initially be measured at the shortlisting stage and which may also be further explored during the interview/selection stage. You should therefore make it clear on your application form how, and to what extent you meet these criteria. Failure to do so may result in you not being shortlisted.

    Factor

    Essential Criteria

    Method of Assessment

    Other

    Willingness to undertake job related training

    Shortlisting by Application Form

    SECTION 2 – ESSENTIAL CRITERIA

    The following are additional essential criteria which will be measured during the
    interview/selection stage in line with EA’s Game Changing People Model .

    Factor

    Essential Criteria

    Method of Assessment

    Skills/Abilities

    In line with EA’s Game Changing People Model we will look for evidence of:

    Effective communication skills to support team working, taking of instruction and engagement with customers. Excellent interpersonal and team working skills Effective organisational and planning skills and the ability to work under pressure to meet deadlines Motivation towards providing excellent food and customer service for our children and young people

    Interview

    Values Orientation

    Evidence of how your experience and approach to work reflect EA’s ethos and values. You will find information about our Values here .

    Interview

    SECTION 3 – DESIRABLE CRITERIA

    Some or all of the desirable criteria may be applied by the Selection Panel in order to determine a manageable pool of candidates. Desirable criteria will be applied in the order listed. You should make it clear on your application form how, and to what extent you meet the desirable criteria, as failure to do so may result in you not being shortlisted.

    Factor

    Desirable Criteria

    Method of Assessment

    Experience

    Experience of working in a customer service or catering role

    Shortlisting by Application Form

    DISCLOSURE OF CRIMINAL BACKGROUND

    The Safeguarding Vulnerable Groups (Northern Ireland) Order 2007 defines working directly with children or young people or in specified places as ‘regulated activity’.

    In the event that you are recommended for appointed to a post that involves ‘regulated activity’, the Education Authority will be required to undertake an Enhanced Disclosure of Criminal Background.Please note that youWILLbe expected to meet the cost of an Enhanced Disclosure Certificate. Details of how to make payment will be sent to you at the pre-employment stage.

    Further information can be accessed at NI Direct or the Department of Justice.

    APPLICANT GUIDANCE NOTES

    To view the applicant guidance notes, please click here.

    To learn about the many great benefits of joining the Education Authority, click here.

    The Education Authority is an Equal Opportunities Employer

    #J-18808-Ljbffr

    Catering Assistant employer: Education Authority

    As a Catering Assistant, you will thrive in a supportive and collaborative environment that prioritises teamwork and customer satisfaction. Our commitment to employee growth is evident through ongoing training opportunities and a culture that values your contributions, all set within a vibrant school community that fosters a sense of belonging and purpose.
    E

    Contact Detail:

    Education Authority Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Catering Assistant

    ✨Tip Number 1

    Familiarise yourself with basic food preparation techniques and hygiene standards. This will not only boost your confidence but also show us that you’re serious about the role.

    ✨Tip Number 2

    Gain some experience in a similar environment, whether through volunteering or part-time work. This hands-on experience can make you stand out as a candidate who understands the demands of the job.

    ✨Tip Number 3

    Show enthusiasm for teamwork and customer service. We value candidates who can work well with others and contribute to a positive dining experience for our customers.

    ✨Tip Number 4

    Research our school’s values and ethos. Demonstrating an understanding of our mission during any interactions can help you connect with us and show that you’re a good fit for our team.

    We think you need these skills to ace Catering Assistant

    Food Preparation Skills
    Basic Cooking Techniques
    Organisational Skills
    Customer Service Skills
    Teamwork
    Hygiene and Food Safety Knowledge
    Communication Skills
    Attention to Detail
    Time Management
    Ability to Follow Instructions
    Cleaning and Maintenance Skills
    Adaptability
    Basic Administration Skills

    Some tips for your application 🫡

    Understand the Role: Read through the job description carefully to understand the key responsibilities and requirements of the Catering Assistant position. This will help you tailor your application to highlight relevant skills and experiences.

    Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in catering, food preparation, or customer service. Mention specific tasks you've performed that align with the duties listed in the job description.

    Showcase Teamwork Skills: Since team participation is essential for this role, include examples of how you've successfully worked in a team environment. This could be from previous jobs, school projects, or volunteer work.

    Express Enthusiasm: In your cover letter, convey your passion for providing excellent service and your eagerness to contribute to the catering unit. A positive attitude can make a significant difference in your application.

    How to prepare for a job interview at Education Authority

    ✨Know Your Role

    Familiarise yourself with the job description and responsibilities of a Catering Assistant. Be prepared to discuss how your skills align with tasks like food preparation, serving meals, and maintaining hygiene standards.

    ✨Show Team Spirit

    Emphasise your ability to work as part of a team. Share examples from past experiences where you collaborated effectively with others to achieve a common goal, especially in a busy environment.

    ✨Demonstrate Customer Focus

    Highlight your commitment to customer satisfaction. Be ready to discuss how you would promote meals and engage positively with pupils, parents, and staff to enhance their dining experience.

    ✨Prepare for Practical Questions

    Expect questions that may require you to demonstrate your knowledge of food safety and hygiene practices. Brush up on relevant regulations and be ready to explain how you would ensure compliance in your role.

    Catering Assistant
    Education Authority
    Location: Crumlin

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