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- Tasks: Keep commercial kitchen equipment running smoothly and efficiently.
- Company: Join a dynamic team in the heart of Central London.
- Benefits: Enjoy a competitive salary and a stable temp-to-perm position.
- Why this job: Make a real impact in the food industry while working in a vibrant environment.
- Qualifications: No specific qualifications required, just a passion for problem-solving and maintenance.
- Other info: Work Monday to Friday, 08:00-17:00, with opportunities for growth.
The predicted salary is between 36000 - 54000 £ per year.
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Call for more information on this position:
Job reference: 000000000095672
Date posted: 15/07/2025
Position: Static Catering Engineer
Location: Central London
Type: Temp to permanent
We are currently seeking a Static Catering Engineer to ensure the smooth operation of catering equipment in commercial kitchens, hospitality venues, and food production facilities.
Responsibilities:
- Maintain commercial kitchen appliances such as ovens, dishwashers, refrigerators, and ventilation systems, including performing maintenance and servicing.
- Perform routine checks and preventive maintenance to ensure equipment runs efficiently and safely.
- Diagnose faults and repair broken or malfunctioning catering equipment.
- Ensure all equipment complies with health, safety, and environmental regulations (e.g., gas safety, electrical standards).
Details:
- Working hours: Monday-Friday, 08:00-17:00
- Salary: £45,000 per annum
If interested, please contact:
Mark Dunn
#J-18808-Ljbffr
Catering Engineer employer: Phoenix Resourcing Services
Contact Detail:
Phoenix Resourcing Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Engineer
✨Tip Number 1
Familiarise yourself with the latest catering equipment and technologies. Being knowledgeable about the specific brands and models used in commercial kitchens can give you an edge during discussions with potential employers.
✨Tip Number 2
Network with professionals in the catering and hospitality industry. Attend trade shows, workshops, or local meetups to connect with people who might know about job openings or can refer you directly to hiring managers.
✨Tip Number 3
Consider obtaining relevant certifications or training in catering equipment maintenance. This not only enhances your skills but also demonstrates your commitment to the profession, making you a more attractive candidate.
✨Tip Number 4
Prepare for technical interviews by practising common troubleshooting scenarios related to catering equipment. Being able to confidently discuss how you would handle specific issues can set you apart from other candidates.
We think you need these skills to ace Catering Engineer
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Static Catering Engineer. Familiarise yourself with the types of equipment you'll be maintaining and the regulations you'll need to comply with.
Tailor Your CV: Highlight relevant experience in your CV, especially any previous roles involving maintenance of catering equipment or similar appliances. Use specific examples to demonstrate your skills in diagnosing faults and performing repairs.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for the role and your understanding of the catering industry. Mention your commitment to health and safety standards and how your skills align with the job requirements.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that all information is clear and concise. A polished application reflects your attention to detail.
How to prepare for a job interview at Phoenix Resourcing Services
✨Know Your Equipment
Familiarise yourself with the types of catering equipment you'll be working on, such as ovens and dishwashers. Be prepared to discuss your experience with maintenance and repairs, as well as any specific brands or models you have worked with.
✨Understand Safety Regulations
Brush up on health, safety, and environmental regulations relevant to catering equipment. Be ready to explain how you ensure compliance with these standards in your previous roles, particularly regarding gas safety and electrical standards.
✨Show Problem-Solving Skills
Prepare examples of past experiences where you diagnosed and repaired faults in catering equipment. Highlight your troubleshooting process and how you approach problem-solving in a high-pressure environment.
✨Ask Insightful Questions
At the end of the interview, ask questions that show your interest in the role and the company. Inquire about the types of equipment you'll be working with or the team dynamics, which demonstrates your enthusiasm for the position.
