At a Glance
- Tasks: Join us as a Relief Sous Chef, creating delicious meals across various sites in Leeds.
- Company: Gather & Gather is a leading workplace catering expert in the UK and Ireland, passionate about food.
- Benefits: Enjoy competitive pay, flexible working hours, and a vibrant team culture.
- Why this job: Be part of a dynamic team that values creativity and quality in food preparation.
- Qualifications: Experience in a kitchen environment and a passion for culinary excellence are essential.
- Other info: This role offers the chance to work in diverse settings and enhance your culinary skills.
The predicted salary is between 24000 - 42000 £ per year.
At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do.
We are currently recruiting for a Relief Support Sous Chef to work with us covering a mix of sites in the North based around Leeds.
Location: Leeds
Rate of pay: £30,…
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Relief Sous Chef - Leeds employer: CH&CO
Contact Detail:
CH&CO Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Relief Sous Chef - Leeds
✨Tip Number 1
Network with other chefs and culinary professionals in the Leeds area. Attend local food events or workshops to meet people who might have insights into the Relief Sous Chef role at Gather & Gather.
✨Tip Number 2
Familiarise yourself with Gather & Gather's values and mission. Understanding their focus on great food and customer service will help you align your experience and passion during any interviews.
✨Tip Number 3
Consider gaining additional certifications or training that could enhance your culinary skills, especially in areas relevant to workplace catering. This can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss your flexibility and adaptability in various kitchen environments. As a Relief Sous Chef, showcasing your ability to quickly adjust to different teams and menus will be crucial.
We think you need these skills to ace Relief Sous Chef - Leeds
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Relief Sous Chef position. Tailor your application to highlight relevant experience in catering and food preparation.
Craft a Compelling CV: Ensure your CV showcases your culinary skills, previous roles, and any relevant qualifications. Highlight specific achievements in your past positions that demonstrate your ability to excel as a Relief Sous Chef.
Write a Personalised Cover Letter: In your cover letter, express your passion for food and catering. Mention why you want to work with Gather & Gather and how your values align with theirs. Be sure to include examples of your experience that relate directly to the role.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at CH&CO
✨Show Your Passion for Food
Gather & Gather values great food, so make sure to express your passion for cooking and culinary creativity during the interview. Share specific examples of dishes you've created or unique ingredients you've worked with to demonstrate your enthusiasm.
✨Highlight Your Flexibility
As a Relief Sous Chef, you'll be covering various sites. Emphasise your adaptability and willingness to work in different environments. Discuss any previous experiences where you successfully adjusted to new kitchens or teams.
✨Discuss Teamwork and Leadership Skills
In a kitchen, teamwork is crucial. Be prepared to talk about how you've collaborated with others in past roles and how you can lead a team when necessary. Mention any specific instances where you resolved conflicts or motivated your colleagues.
✨Prepare Questions About the Company
Show your interest in Gather & Gather by preparing thoughtful questions about their catering philosophy, menu development, or employee culture. This not only demonstrates your enthusiasm but also helps you assess if the company aligns with your values.