At a Glance
- Tasks: Prepare and cook outstanding regional Chinese dishes for multiple airlines.
- Company: Join dnata catering, a leading global inflight caterer serving top airlines.
- Benefits: Enjoy free meals, gym discounts, dental cover, and a supportive work environment.
- Why this job: Be part of a fast-paced kitchen, enhancing your culinary skills while making an impact.
- Qualifications: 5+ years in Chinese cuisine, basic English skills, and a positive attitude required.
- Other info: No split shifts; overtime options available for extra earnings.
The predicted salary is between 30000 - 42000 £ per year.
The role of a specialist Chinese Chef is based at Heston, with a strong emphasis on the preparation of regional Chinese cuisine for multiple airlines. The role is working in a fast-paced production environment, that focuses on cooking outstanding dishes that reflect the quality of restaurant food. The Role What’s in it for you: * Free breakfast, lunch and dinner on site
Any additional information you require for this job can be found in the below text Make sure to read thoroughly, then apply.
* Free tea and coffee whilst on shift
* £60 towards both, dental and optical cover through our Simply health Cash Plan
* £150 if you Refer a Friend
* Discounted gym membership at over 2000 gyms nationwide
* Cycle to Work Scheme
* Opportunity to enhance your learning through our inhouse apprenticeship programme
* Access to our Employee Assistance Programme (EAP) which offers counselling and advice on a wide variety of issues, 24 hours a day, seven days a week * Pension scheme and life cover What you’ll be doing: Be confident in reading dish specs & executing recipes to the highest standard Cooking other Asian cuisines such as Singaporean & Malaysian Show that you are a team player and support where needed across the operation Working 40 hours per week with no split shifts, overtime options are also available Working in a food safe environment and demonstrate good knowledge on critical control points, health & safety, SOP’s Permanent contract working 40 hours per week. What you’ll have: 5 years experience cooking Chinese cuisine Previous experience in a similar role or fresh food industry Basic level English & communication skills are needed, You will need to be enthusiastic with a ‘can do’ attitude to producing a quality food within tight deadlines You will need to be flexible about your working hours to meet business requirements Be confident in reading recipes & executing to the highest standard Right to work in the UK About Us As the global caterer of choice, dnata catering provides inflight catering to the world’s leading airlines. When serving these customers, we’re also serving their customers and leaving a lasting impression on their travel experience. That’s why our mission is to deliver the promises our customers make. xiskglj We offer a comprehensive range of Inflight Catering, Onboard Retail and Logistics services across all of the UK’s major and regional airports. About You * Flexible and enthusiastic approach to work
* Ability to demonstrate our core values
* Basic numeracy and checking skills INDSCC
Specialist Chinese Chef employer: dnata Catering UK
Contact Detail:
dnata Catering UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Specialist Chinese Chef
✨Tip Number 1
Familiarise yourself with the specific regional cuisines of China, as well as other Asian cuisines like Singaporean and Malaysian. This knowledge will not only help you in interviews but also demonstrate your passion and expertise in the culinary field.
✨Tip Number 2
Showcase your ability to work in a fast-paced environment by preparing a few signature dishes that reflect your skills. If possible, bring samples or photos to your interview to impress the hiring team with your culinary creations.
✨Tip Number 3
Highlight your experience with food safety standards and critical control points during discussions. Being able to articulate your understanding of health and safety regulations will set you apart from other candidates.
✨Tip Number 4
Demonstrate your enthusiasm and 'can do' attitude by being flexible about working hours. Employers appreciate candidates who are willing to adapt to the demands of the role, especially in a busy catering environment.
We think you need these skills to ace Specialist Chinese Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in cooking Chinese cuisine, especially any specific regional dishes you excel at. Include details about your previous roles in the fresh food industry and any relevant skills that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Chinese cuisine and your enthusiasm for the role. Mention your ability to work in a fast-paced environment and your commitment to maintaining high food safety standards.
Highlight Relevant Experience: In your application, emphasise your 5 years of experience in cooking Chinese cuisine. Provide examples of how you've executed recipes to a high standard and any experience you have with other Asian cuisines like Singaporean or Malaysian.
Showcase Your Flexibility: Since the role requires flexibility regarding working hours, mention your willingness to adapt to different shifts and your enthusiasm for working as part of a team in a dynamic environment.
How to prepare for a job interview at dnata Catering UK
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with Chinese cuisine in detail. Bring examples of dishes you've created and be ready to explain the techniques you used. If possible, consider bringing a portfolio of your work or photos of your dishes.
✨Understand the Role
Familiarise yourself with the specific requirements of the role at dnata catering. Highlight your ability to work in a fast-paced environment and your experience with regional Chinese dishes, as well as other Asian cuisines like Singaporean and Malaysian.
✨Demonstrate Food Safety Knowledge
Since maintaining food safety standards is crucial, be prepared to discuss your knowledge of health and safety regulations, critical control points, and standard operating procedures (SOPs). This will show that you take food safety seriously.
✨Exude Enthusiasm and Flexibility
Your attitude can make a big difference. Show your enthusiasm for the role and the company, and express your flexibility regarding working hours. Employers appreciate candidates who are eager to contribute and adapt to the team's needs.