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- Tasks: As a Commis Chef, you'll cook, measure ingredients, and keep the kitchen organised.
- Company: Join SSP, a vibrant hospitality company serving top brands at airports and train stations.
- Benefits: Enjoy discounted meals, free parking, employee discounts, and award-winning training.
- Why this job: Experience a fun, fast-paced environment with great vibes and opportunities for career growth.
- Qualifications: No prior experience needed; just bring your ambition and team spirit!
- Other info: Must be 18+ due to certain responsibilities; flexible hours available.
Join to apply for the Commis Chef role at SSP UK & Ireland
1 day ago Be among the first 25 applicants
Join to apply for the Commis Chef role at SSP UK & Ireland
COMMIS CHEF – EVERGREEN, HEATHROW AIRPORT
Pay Rate: £13.85 per hour + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £15.05 per hour
Hours of operation are 3am to 11pm. Working flexibly across weekdays, weekends, bank and public holidays.
Step into the buzz of hospitality! SSP works with brilliant brands like M&S, Starbucks, Burger King and BrewDog to serve thousands of happy customers in airports, train stations and motorway services across the UK & Ireland. Join our team and be part of the energy every day!
Looking for a Commis Chef role that’s fun, fast and full of good people? You’ve found it! Join SSP and work with some fantastic brands in a place where the energy’s high, the training is great, and no two days are the same.
ABOUT YOU:
- Ambitious and a team player, you will be looking to progress your culinary career.
- If you love a good rush, smiling faces, and great vibes – this is the place to be.
- 5 years of references and Criminal Record Check required.
- Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
ABOUT THE COMMIS CHEF ROLE:
- Accurate cooking and presentation to spec.
- Measuring dish ingredients and portion sizes accurately.
- Keep your workstation clean and organised.
- Contribute to maintaining kitchen and food safety standards.
- Previous kitchen experience is desirable but we will provide full training if you are new to the field.
As a Commis Chef We Will Offer You
- Discounted Meal and free parking while on shifts.
- Employee Discounts.
- Friends and Family Discount App.
- Award-winning training, apprenticeships and development programs.
- Health & Wellbeing Support.
Ready to be part of the buzz? Apply now and join SSP as a Commis Chef!
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.
Seniority level
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Seniority level
Entry level
Employment type
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Employment type
Full-time
Job function
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Job function
Management and Manufacturing
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Industries
Hospitality
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Commis Chef employer: SSP UK & Ireland
Contact Detail:
SSP UK & Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the brands SSP works with, like M&S and Starbucks. Understanding their menu items and cooking styles can give you an edge during interviews.
✨Tip Number 2
Show your passion for the culinary arts! Be prepared to discuss your favourite dishes to cook and any relevant experiences that highlight your enthusiasm for food and teamwork.
✨Tip Number 3
Since the role requires flexibility, be ready to discuss your availability. Highlighting your willingness to work various shifts, including early mornings and weekends, can make you a more attractive candidate.
✨Tip Number 4
Network with current or former employees of SSP if possible. They can provide insights into the company culture and what it takes to succeed as a Commis Chef, which can be invaluable during your application process.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Commis Chef position. Highlight your relevant skills and experiences that align with what SSP is looking for.
Tailor Your CV: Make sure your CV reflects your culinary experience, even if it's limited. Include any relevant kitchen roles, training, or certifications. Emphasise teamwork and your ability to work in a fast-paced environment.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for cooking and hospitality. Mention why you want to work at SSP and how you can contribute to their team. Be sure to express your enthusiasm for the role and the brands they represent.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at SSP UK & Ireland
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Talk about your favourite dishes to prepare and any experiences that have shaped your love for cooking. This will demonstrate your genuine interest in the role.
✨Highlight Teamwork Skills
As a Commis Chef, you'll be part of a team in a fast-paced environment. Share examples of how you've successfully worked in teams before, whether in previous jobs or during training. Emphasising your ability to collaborate will resonate well with the interviewers.
✨Prepare for Practical Questions
Expect questions related to food safety, kitchen organisation, and cooking techniques. Brush up on your knowledge of these areas and be ready to discuss how you would handle specific kitchen scenarios. This shows you're serious about maintaining high standards.
✨Ask About Training Opportunities
SSP offers award-winning training and development programmes. Show your ambition by asking about these opportunities during the interview. This not only highlights your eagerness to learn but also aligns with their commitment to employee growth.
