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- Tasks: Prepare high-quality dishes and manage kitchen stations at Babington House.
- Company: Babington House is a stunning countryside retreat offering seasonal dining and luxurious amenities.
- Benefits: Enjoy weekly pay, team meals, discounts, health plans, and continuous training opportunities.
- Why this job: Join a passionate team in a beautiful setting, perfect for food lovers seeking growth.
- Qualifications: 1-2 years in a busy kitchen, strong communication skills, and a genuine passion for food.
- Other info: Flexible shifts with an average of 32-45 hours per week; ideal for those who thrive in fast-paced environments.
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per hour + Surplus Service Charge
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- 50% Team discount on Food & Drink, 7 days a week
- Team Room Rates; Any Bedroom, Any House, $100 a night
- Health Cash Plan (option to add children)
- Dental Plan (option to add children)
- Birthday Day Off
- Discount on Cowshed products and Soho Home (up to 50%)
- Free Counselling Sessions
- Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more
Chef De Partie – £16 per hour + Surplus Service Charge
What\’s in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- Soho Friends Membership
- 50% Team discount on Food & Drink, 7 days a week
- Team Room Rates; Any Bedroom, Any House, $100 a night
- Health Cash Plan (option to add children)
- Dental Plan (option to add children)
- Birthday Day Off
- Discount on Cowshed products and Soho Home (up to 50%)
- Free Counselling Sessions
- Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more
Babington House…
Situated in a Grade II-listed manor built in 1705, Babington House is surrounded by 18 acres of English countryside in the heart of Somerset. Just 30 minutes from Bath, it’s the ultimate countryside escape for rest, relaxation and seasonal dining. With 33 bedrooms spread across Babington’s historic buildings, Cabins and Lodges, the club features a formal dining space in the Orangery, serving a unique menu centred around seasonal and local produce. There’s also a cricket pitch and tennis courts, indoor and outdoor swimming pool, a gym and original Cowshed Spa.
The Role…
We are seeking an experienced Chef De Partie, to join our team at Babington House (BA11 3RW). Your main responsibility is to ensure that the food we deliver to our members and guests is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards.
What we are looking for in a Chef De Partie…
- 1-2 years’ experience in a busy high-profile kitchen in a similar senior role
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Sense of urgency
- Yes, yes, yes mentality
- Ability to multitask and work in a fast-paced environment
- Have a genuine passion for food and beverage
- Flexible and available to working both opening and closing shifts when required
Physical Requirements
- Must be able to seize, grasp, turn and hold objects by hand
- Able to work on your feet for at least 8 hours
- Occasionally kneel, bend, crouch and climb as required
Expected Working Hours For a Chef De Partie
- Varying shift times across the seven days, to include working evenings, weekends, opens & closes
- Average hours 32-45 hours per week
Travel: Approx. 30 minutes from Bath, 50 minutes from Bristol & 10 mins from Frome (No local transport from Frome)
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Chef De Partie - Babington House employer: Caterer.com
Contact Detail:
Caterer.com Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - Babington House
✨Tip Number 1
Familiarise yourself with the menu and culinary style at Babington House. Understanding their focus on seasonal and local produce will help you demonstrate your passion for food during any discussions or interviews.
✨Tip Number 2
Network with current or former employees of Babington House. They can provide valuable insights into the kitchen culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Prepare to discuss your previous experience in high-pressure kitchen environments. Highlight specific examples where you successfully multitasked or contributed to a team, as this is crucial for the Chef De Partie role.
✨Tip Number 4
Showcase your flexibility and willingness to work various shifts. Emphasising your availability for both opening and closing shifts will demonstrate your commitment and adaptability, which are key traits for this position.
We think you need these skills to ace Chef De Partie - Babington House
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in high-profile kitchens. Emphasise your role as a Chef De Partie and any specific achievements that showcase your culinary skills.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for food and beverage. Mention why you want to work at Babington House specifically, and how your values align with their focus on quality and seasonal produce.
Showcase Your Team Spirit: In your application, highlight your ability to work well in a team. Provide examples of how you've communicated effectively with colleagues in past roles, as this is crucial for the position.
Highlight Flexibility and Availability: Clearly state your availability for varying shifts, including evenings and weekends. This shows that you are adaptable and ready to meet the demands of the role.
How to prepare for a job interview at Caterer.com
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and food during the interview. Share experiences that highlight your creativity in the kitchen and your commitment to using seasonal and local produce, as this aligns with the ethos of Babington House.
✨Demonstrate Teamwork Skills
As a Chef De Partie, you'll need to work closely with your colleagues. Be prepared to discuss examples of how you've successfully collaborated in a busy kitchen environment, showcasing your communication skills and ability to support your team.
✨Prepare for Practical Questions
Expect questions about your experience in high-pressure situations. Think of specific instances where you had to multitask or manage time effectively, and be ready to explain how you maintained quality under pressure.
✨Understand the Role and Expectations
Familiarise yourself with the responsibilities of a Chef De Partie at Babington House. Be ready to discuss how you would ensure food quality, manage kitchen stations, and uphold company standards, demonstrating that you understand what the role entails.
